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07-15-2015, 08:45 AM | |
Supporter
Join Date: Apr 2007
Location: Scott City KS
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Fire Me Boy! What's For Dinner? Thread
Since the other one got too big, let's keep the food truck rolling. Whacha got?
Vol 2. http://www.chiefsplanet.com/BB/showthread.php?t=285408 Last edited by Buehler445; 03-02-2020 at 09:14 AM.. |
Posts: 57,359
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02-19-2018, 02:28 AM | #10846 |
EvOlVeD
Join Date: Jun 2016
Location: Blue Mountains, Australia
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pain in my ass to upload photos from my phone, so you will have to take my word for it
appetizer since i was gonna fire up the deep fryer anyways, was double beer battered potato scallops with tomato/bbq sauce |
Posts: 8,341
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02-19-2018, 02:52 AM | #10847 |
(Sir/Yes Sir/Aye Aye Sir)
Join Date: Oct 2009
Location: Diving
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Posts: 117,563
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02-19-2018, 03:13 AM | #10848 |
MVP
Join Date: Aug 2017
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Posts: 13,669
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02-19-2018, 03:17 AM | #10849 |
EvOlVeD
Join Date: Jun 2016
Location: Blue Mountains, Australia
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Food Break
Tech-Nick-ly he does mention what he has for dinner one time some day in the past |
Posts: 8,341
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02-19-2018, 03:22 AM | #10850 |
MVP
Join Date: Aug 2017
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[QUOTE=Nickhead;13424623]Food Break
Tech-Nick-ly he does mention what he has for dinner one time some day in the past No workie in US https://youtu.be/DDmxTmwC9F8 |
Posts: 13,669
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02-19-2018, 03:30 AM | #10851 | |
MVP
Join Date: Aug 2017
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Quote:
Just giving you shit. If I ate potatoes I'd be all over that. BEP would say "coconut" |
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Posts: 13,669
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02-19-2018, 03:47 AM | #10852 | |
EvOlVeD
Join Date: Jun 2016
Location: Blue Mountains, Australia
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Quote:
im not fancy, just a bit dainty |
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Posts: 8,341
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02-19-2018, 03:54 AM | #10853 |
(Sir/Yes Sir/Aye Aye Sir)
Join Date: Oct 2009
Location: Diving
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Posts: 117,563
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02-19-2018, 04:05 AM | #10854 |
MVP
Join Date: Aug 2017
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02-19-2018, 04:08 AM | #10855 |
MVP
Join Date: Aug 2017
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Posts: 13,669
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02-20-2018, 02:19 PM | #10856 |
Ain't no relax!
Join Date: Sep 2005
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Office closed early because of the ice. Not a lot in the fridge, but enough to make some old school bachelor beanie weenies. Added some red pepper, onion, bacon bits, brown sugar, and a dash of Night of the Living sauce.
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Posts: 47,918
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02-20-2018, 02:28 PM | #10857 |
pie is never free
Join Date: Sep 2006
Location: the drivers seat
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I've got a can of Bush's and some hot dogs that need to go, looks like my dinner has been figured out
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Posts: 93,037
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02-20-2018, 02:34 PM | #10858 |
BIG ME
Join Date: Jan 2012
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Every morning I drive pass a gas station around 5:30 AM and notice this guy bbqing (early as ****). I recently heard about how awesome his ribs were. I decided to stop and try them today.
I’m not going to lie, but these were by far the best I’ve had here in Cali. The char/bark was incredible. I ate them there outside on the table and went back in to get another order. Not bad for $6.50. Sent from my iPhone using Tapatalk |
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02-20-2018, 02:40 PM | #10859 | |
MVP
Join Date: Aug 2017
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Quote:
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02-20-2018, 02:47 PM | #10860 |
Snacks Are Under My Apron
Join Date: Jan 2006
Location: The Edge
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Trying a new crock pot meal.
Bag of mixed vegetables in first 4-5 raw or frozen chicken breasts on top of the vegetables I can of Cream of Chicken soup over the top of the chicken A prepared box of stuffing spread over the soup. Low 8-10 hours High 4-6 hours Mashing a couple of potatoes and mixing up some Roasted Chicken gravy for a side. |
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