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10-20-2017, 04:49 PM | #796 |
Fight, build, win!
Join Date: Sep 2004
Location: KC
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Wamart clearance on Camp Chef Smoke Pro SE Pellet Grill put in your zip in brickseek inventory checker below and see best price nearest you. Note this is in store only so requires some legwork I got the last one at bolger rd independence Mo 89.00 bucks what a steal.
http://brickseek.com/walmart-invento...r?sku=54189385 |
Posts: 25,237
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10-20-2017, 06:26 PM | #797 |
In Search of a Life
Join Date: Mar 2006
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Camp Chef grills eat pellets like crazy
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Posts: 22,289
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10-20-2017, 07:14 PM | #798 | |
MVP
Join Date: Aug 2017
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$344 near me, 1 for $175-50 miles
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Posts: 13,669
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10-20-2017, 07:20 PM | #799 |
Fight, build, win!
Join Date: Sep 2004
Location: KC
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I have never used a pellet grill before but I figure for 89 beans I will take the risk. Plus this seems like it does more than just smoke as you can reach 500* may do pizza ok. My go to smoker is a WSM and a old offset smoker its a big fuel hog.
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Posts: 25,237
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10-20-2017, 07:21 PM | #800 |
Has a particular set of skills
Join Date: Dec 2003
Location: On the water
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Posts: 80,045
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10-20-2017, 07:30 PM | #801 |
MVP
Join Date: Aug 2017
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You did good as pellets are cheap, the beer you drink smoking isn't.
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Posts: 13,669
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10-20-2017, 07:48 PM | #802 | |
Mod Team
Join Date: Sep 2011
Location: Valley of the hot as ****
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Quote:
That would be a steal. All my results are $344 though? |
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Posts: 46,123
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10-20-2017, 08:06 PM | #803 |
MVP
Join Date: Aug 2017
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It did show where that store and a KC,KS store had it for that. If they drop that low here I will be ready.
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Posts: 13,669
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10-20-2017, 08:27 PM | #804 | |
Fight, build, win!
Join Date: Sep 2004
Location: KC
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Quote:
I also missed a target closeout deal last year on weber 330 spirit at 109.00 because it dropped when I was working out of town. |
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Posts: 25,237
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10-20-2017, 08:36 PM | #805 | |
In Search of a Life
Join Date: Mar 2006
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Quote:
Oh I'm not saying you got ripped off. Just make sure to have plenty of pellets on hand is all. |
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Posts: 22,289
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10-21-2017, 10:22 AM | #806 |
Cast Iron Jedi
Join Date: Nov 2004
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Doing a couple chickens, couple racks of spare ribs (St. Louis cut), and some beef ribs tomorrow.
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Posts: 35,253
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10-22-2017, 09:14 AM | #807 |
MVP
Join Date: Aug 2017
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Posts: 13,669
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10-30-2017, 07:12 AM | #808 | |
MVP
Join Date: Aug 2017
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50 miles as of total $344
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Posts: 13,669
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12-22-2017, 07:59 PM | #809 |
EvOlVeD
Join Date: Jun 2016
Location: Blue Mountains, Australia
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need some help...
so the other day i was in the bathurst mall. there is a butcher there that actually does packer cut briskets. (they are still smaller than usa briskets, but i digress....) it was a pack of two vacuum sealed. when i got home, like a dumbass, i simply put the pre pack in the freezer. a few days later i realized 'im not gonna cook both at the same time, why did i freeze them together?' any tips on how to separate them with out thawing, as its no good to refreeze thawed meats. oh, and merry christmas to ya'll's too! |
Posts: 8,409
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12-22-2017, 08:03 PM | #810 |
Shit
Join Date: Jun 2008
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I picked up a couple cowboy grillers and a couple of the hot grillers and two big ass ribeyes from horrmanns in Springfield and im gonna throw the grillers on the grill but the steaks get done in the iron skillet stove method
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