|
![]() |
#811 |
EvOlVeD
Join Date: Jun 2016
Location: Blue Mountains, Australia
|
im actually doing cherry smoked duck along with the roasted turkey for chrissy
![]() |
Posts: 8,241
![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() |
![]() |
![]() |
#812 |
MVP
Join Date: Jan 2012
|
Nothing fancy but very tasty....going to Costco tomorrow and grabbing a few packs of their boneless, skinless chicken breasts and after brining for a bit....I`ll smoke for an hour or so......after that they will go in a pan of heavy cream sauce that my wife likes to do....most folks say it melts in their mouth it is so tender....
|
Posts: 5,571
![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() |
![]() |
![]() |
#813 |
(Sir/Yes Sir/Aye Aye Sir)
Join Date: Oct 2009
Location: Diving
|
I picked up one of these for my first-ever colonoscopy on the 27th, so y'all can kiss my ass! Ho Ho Ho, merry Christmas!
![]() So there's that! |
Posts: 116,132
![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() |
![]() |
![]() |
#814 |
Trippin' BAWLZ
Join Date: Jun 2014
Location: Another dimension
|
Like 4 pages of no bbq pics. Dissapointed
|
Posts: 3,648
![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() |
![]() |
![]() |
#815 | |
MVP
Join Date: Aug 2017
|
They are now $175 so after Christmas, maybe, but they are like 2 at each store...
Are you going to write a review on it now that you have used it enough to do so? Quote:
|
|
Posts: 13,669
![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() |
![]() |
![]() |
#816 |
MVP
Join Date: Aug 2017
|
|
Posts: 13,669
![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() |
![]() |
![]() |
#817 |
Has a particular set of skills
Join Date: Dec 2003
Location: On the water
|
|
Posts: 79,289
![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() |
![]() |
![]() |
#818 | |
MVP
Join Date: Aug 2017
|
Quote:
This is it before the Sous Vide spa treatment. They came out great, competition style, with some meat left on the bone. ![]() ![]() ![]()
Spoiler!
Spoiler!
Last edited by cooper barrett; 12-23-2017 at 09:09 AM.. |
|
Posts: 13,669
![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() |
![]() |
![]() |
#819 |
Cast Iron Jedi
Join Date: Nov 2004
|
|
Posts: 35,253
![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() |
![]() |
![]() |
#820 |
Has a particular set of skills
Join Date: Dec 2003
Location: On the water
|
|
Posts: 79,289
![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() |
![]() |
![]() |
#821 |
Mod Team
Join Date: Sep 2011
Location: Valley of the hot as ****
|
Why the **** don't BBQ propane tanks have something that tells you how much is left in the tank?
Makes for a shitty Friday night steak cookout when your tank goes empty mid-cook! |
Posts: 45,698
![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() |
![]() |
![]() |
#822 |
pie is never free
Join Date: Sep 2006
Location: the drivers seat
|
The only thing I'm doing is helping out Ma a little bit with tomorrows prime rib
Baked potato, horseradish, all dipped in decadently rich pan drippings... ![]() |
Posts: 92,194
![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() |
![]() |
![]() |
#823 | |
Cheat Death
Join Date: Nov 2007
Location: Land of Drincoln
|
Quote:
EDIT: Or just keep 2 on hand. |
|
Posts: 34,194
![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() |
![]() |
![]() |
#824 |
Cast Iron Jedi
Join Date: Nov 2004
|
|
Posts: 35,253
![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() |
![]() |
![]() |
#825 | |
Supporter
Join Date: Apr 2007
Location: Scott City KS
|
Quote:
I bought one that had a gauge and it was garbage. Quit working after like the 3rd fill. So don’t bother. You could get a cheapie scale and keep track. |
|
Posts: 57,003
![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() |
![]() |
![]() ![]() |
|
|