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Old 05-09-2021, 10:07 PM   #19
jjchieffan jjchieffan is offline
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Join Date: Dec 2005
Location: Highlandville, MO
Quote:
Originally Posted by 2bikemike View Post
Get a good remote reading thermometer to keep an eye on the internal meat temps.
It actually comes with 2 temp probes that monitor the meat temp through the PID
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