Quote:
Originally Posted by Sorry
this sounds awesome, thank you!
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For extra crispiness, sprinkle a healthy amount of panko bread crumbs over the top.
Mix a cup of panko with 2 tablespoons melted butter or extra virgin olive oil. Spread as much as you prefer over the top then bake as instructed.
I use the EVOO instead of butter, because the dish is already plenty rich enough.