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Old 08-27-2017, 01:33 PM   #9098
cooper barrett cooper barrett is offline
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Join Date: Aug 2017
Quote:
Originally Posted by Baby Lee View Post
Are you even messing with sous vide on those? They look like they'd be plenty flavorful just giving them a high temp grilling from room temp to med rare.
Smoke till cooked rare then sear, screw that Sous-vide crap
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