Thread: Food and Drink Fire Me Boy! What's For Dinner? Thread
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Old 06-29-2020, 06:01 PM   #15246
scho63 scho63 is offline
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Join Date: Feb 2009
Location: Scottsdale, AZ
Saturday lunch:

Had some super fresh Shrimp ceviche with red onions, cucumber, jalapenos, cherry tomatoes, cilatro, lime juice served with crispy wontons.

Then 3 Mongolion glazed lamb chops grilled to perfection with a red cabbage slaw.

I had a frozen Mango margarita with a Grand Marnier topper added
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