01-15-2023, 09:38 PM
|
#17255
|
(Sir/Yes Sir/Aye Aye Sir)
Join Date: Oct 2009
Location: Diving
|
Quote:
Originally Posted by Hammock Parties
gf and i made Beef bourguignon this weekend
labor intensive prep but not that difficult to make....and putting the leftovers in a pie crust is a winner
|
OUTSTANDING...
|
Posts: 115,751
|
|