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: Food and Drink
What are you Smoking/Grilling/BBQ'ing this weekend?
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08-21-2022, 04:22 PM
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BigRedChief
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Join Date: Dec 2003
Location: On the water
I smoked 4 racks of ribs. Everyone loved them but I didn’t like that they fell off the bone too easily. Also my bark cracked too easily or maybe I need a sharper knife.
I did the apple juice in foil for 2 hours then finished them up at 225.
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