Thread: Food and Drink What are you Smoking/Grilling/BBQ'ing this weekend?
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Old 06-20-2022, 03:07 PM   #3104
tooge tooge is offline
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Join Date: Feb 2007
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Quote:
Originally Posted by lewdog View Post
Smoking Ribs today.

Is 3-2-1 still the preferred method? Something easier/better to try?
Don't need to. For babybacks, just do 225 degrees for 5 hours unwrapped. Spray with apple juice every hour and if you want sauce, put it on with 30 minutes left. They will be perfect every time.
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