Quote:
Originally Posted by Pablo
Oh man I could eat about five bowls of that. Love me some olives. What kinda cheese is on there?
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It’s an herbed feta. I typically hit the antipasto bar at my local grocer. Grab a plastic container and fill it with olives varieties, cheese and whatever else looks good. Trying to add some greens to my daily so threw it all in with some hummus/pita into a salad.
Hyvee in Olathe had a great antipasto bar when I was working out there. I’m sure Northland stores do it even better.