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Old 04-11-2019, 04:30 PM   #13607
Fire Me Boy! Fire Me Boy! is offline
Cast Iron Jedi
 
Join Date: Nov 2004
Quote:
Originally Posted by cooper barrett View Post
Seared meat doesn't accept smoke but IMHO it will be concentrated on the outside not drawn into the meat.



I smoke, then bath (SV) them, then sear them.





Searing and smoking on a chop may not be bad. FMB will be honest if it sucked.



Failure is the key to Success Someone told someone that in a dating thread and he took it to heart...
We'll see, I guess. I've never smoked chops before, and the site I read said sear, then smoke.
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