06-02-2017, 02:39 PM
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#8148
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Gimme My Berries Back!
Join Date: Apr 2006
Location: None of your business
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Quote:
Originally Posted by Nickhead
i would probably sear all the meats to 'near done', cover on low in the oven, then cook all the veggies in the interim. but i have three grills to fall back on. (i need them as i have the worlds smallest oven)
what meats are ya cooking?
eta: you may need to prep the corn a little beforehand as i wake up and think about it
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What time is it there?
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Posts: 161,924
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