Quote:
Originally Posted by BucEyedPea
Never heard of that, so looked up. I normally don't care for many of those "wurst" sausages, but based on what I read about the ingredients in this one, it sounds really good.
I'm picky about sausage outside of sweet Italian. I finally had kielbasa last summer at a fair, and wanted to spit it out. Probably because it was smoked too. Just horrid.
|
You did a bad thing. Never spit out the sausage! Dont even think about it.
