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: Food and Drink
Fire Me Boy! What's For Dinner? Thread
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02-25-2016, 09:04 PM
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Fish
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Quote:
Originally Posted by
Fire Me Boy!
Maybe you had chuck eye? That's closer to ribeye.
It was labeled in the store as a Charcoal Steak. I've only known that to be a Chuck steak. ?
It was $5.2something/lb. At least 1/2" thick before cooking.
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