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07-09-2020, 08:36 AM | #2341 |
Rufus Dawes Jr.
Join Date: Aug 2000
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It's great on beef - but I just can't do it on pork. You also have to be careful not to over pepper. My brisket was good, but a little spicy for the wife and kid.
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Posts: 17,383
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07-09-2020, 10:17 AM | #2342 |
Veteran
Join Date: Sep 2004
Location: Kansas City
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Anyone seeing packer brisket's in stock in any stores? Last two times I've looked in Sam's they were completely out of them.
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Posts: 2,768
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07-09-2020, 11:04 AM | #2343 |
Fight, build, win!
Join Date: Sep 2004
Location: KC
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Sunfresh always has a bin full. Sams and Costco is hit and miss your timing has to be perfect.
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Posts: 24,509
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07-09-2020, 11:37 AM | #2344 | |
Rufus Dawes Jr.
Join Date: Aug 2000
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Quote:
Just recently they got their baby backs back in. Pretty good with Shoulders, but I prefer Duroc pork shoulders, which I can get at my local Fareway. |
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Posts: 17,383
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07-09-2020, 11:40 AM | #2345 |
Rufus Dawes Jr.
Join Date: Aug 2000
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On a different note...
Over the 4th I helped a friend install an above ground pool, so I was over there a lot. And since we were busy but needed to eat, I just threw these quarter pound Nathan's hotdogs you can get at Sams on the smoker, and they were amazing. Set at 275, eat when you're ready. They were perfect. |
Posts: 17,383
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07-09-2020, 12:11 PM | #2346 | |
Fight, build, win!
Join Date: Sep 2004
Location: KC
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Quote:
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Posts: 24,509
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07-09-2020, 06:47 PM | #2347 |
MVP
Join Date: Aug 2017
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Sam's sucks and their social distancing is worst.
I gave mine (card bac) back as employees were shaering masks, groups were gathering of management with ro respect toing rules and the last visit cashiers were not wering gloves to handle fresh food.. Costco is further but safer to shop at, selection's better too. |
Posts: 13,669
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07-09-2020, 07:54 PM | #2348 |
In Search of a Life
Join Date: Mar 2006
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Posts: 22,221
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07-09-2020, 08:36 PM | #2349 |
MVP
Join Date: Aug 2017
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Kroger had Choice but it looked like economy grade at $2.50lb
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Posts: 13,669
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07-14-2020, 03:01 PM | #2350 |
(Sir/Yes Sir/Aye Aye Sir)
Join Date: Oct 2009
Location: Diving
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Picked up one of these from another person at the Dive Shop today (they used it twice and decided it wasn't for them):
To replace old faithful (that finally died): So when it's time to smoke the pork belly, this should be fun. I know, I know, "it's cheap"... Yeah, $20 cheap! So new it looked brand new! So it's staying!!! |
Posts: 115,672
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07-14-2020, 03:08 PM | #2351 | |
Mod Team
Join Date: Sep 2011
Location: Valley of the hot as ****
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Quote:
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Posts: 45,649
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07-14-2020, 05:30 PM | #2352 |
(Sir/Yes Sir/Aye Aye Sir)
Join Date: Oct 2009
Location: Diving
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Giving the new smoker a run doing boneless chicken theighs... We'll see. So far it seems like I have to run it high to get smoke rolling. A lot higher than I'd want to do the port belly, so I may need to get the smoke rolling, then put the port belly in.
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Posts: 115,672
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07-14-2020, 05:36 PM | #2353 |
In Search of a Life
Join Date: Mar 2006
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Is that shit propane
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Posts: 22,221
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07-14-2020, 05:46 PM | #2354 |
(Sir/Yes Sir/Aye Aye Sir)
Join Date: Oct 2009
Location: Diving
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Posts: 115,672
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07-14-2020, 05:46 PM | #2355 |
In Search of a Life
Join Date: Mar 2006
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explains the smoke problems
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Posts: 22,221
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