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Supporter
Join Date: Apr 2007
Location: Scott City KS
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Fire Me Boy! What's For Dinner? Thread
Since the other one got too big, let's keep the food truck rolling. Whacha got?
Vol 2. http://www.chiefsplanet.com/BB/showthread.php?t=285408 Last edited by Buehler445; 03-02-2020 at 09:14 AM.. |
Posts: 57,582
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#14191 | |
The Guy With The Goats
Join Date: Jan 2017
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Quote:
Oh yeah... I cook the bird breast side down and not up. I flip it and cook the last 10-15 minutes with it right side up after basting. |
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Posts: 10,616
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#14192 | ||
Politically Incorrect
Join Date: Feb 2009
Location: Scottsdale, AZ
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Quote:
Quote:
![]() Thanks-I don't see the skin anywhere so I assumed it was tossed away. |
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Posts: 51,648
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#14193 |
Cast Iron Jedi
Join Date: Nov 2004
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Got some shaved ribeye, so its french dips tonight.
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Posts: 35,253
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#14194 |
Ultrabanned
Join Date: Oct 2007
Location: North da River
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Made a nice chuck roast. The wife made apple crisp and some knockoff Texas Roadhouse crack butter for the rolls. Feels like fall!
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Posts: 41,520
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#14195 |
Snacks Are Under My Apron
Join Date: Jan 2006
Location: The Edge
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Looks great
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Posts: 24,449
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#14196 |
Politically Incorrect
Join Date: Feb 2009
Location: Scottsdale, AZ
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Posts: 51,648
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#14197 |
Cast Iron Jedi
Join Date: Nov 2004
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Posts: 35,253
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#14198 |
Bono & Grbac wasn't enough
Join Date: Oct 2000
Location: Sioux City, IA
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Posts: 36,139
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#14199 |
MVP
Join Date: May 2001
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Posts: 18,207
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#14200 |
Ultrabanned
Join Date: Oct 2007
Location: North da River
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Posts: 41,520
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#14201 |
Veteran
Join Date: Jan 2006
Location: Kansas City, MO
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Bone in ribeye mushrooms, mashed potatoes and chopped salad. Reverse seared the steak on the rec tec. Used to taking them to 115 and searing a minute per side. Seared this one 3 minutes per side because it was so thick. Wet aged the meat for a week. Was so good.
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Posts: 2,446
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#14202 |
Supporter
Join Date: Aug 2000
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Posts: 95,642
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#14203 |
The Guy With The Goats
Join Date: Jan 2017
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Made bread
![]() Super thin crust and crunchy as can be. Also made some meatballs. ![]() You know where this is going... slather the sauce, heavy on the shredded cheese, and stuff the meat. ![]() |
Posts: 10,616
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#14204 |
I like Pie!
Join Date: Jan 2004
Location: In my garage
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Been doing the low carb diet, down 20 lbs. Smoked a jalapeno meatloaf and some babyback ribs. Side was broccoli cheese soup and some guacamole slices.
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Posts: 5,383
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#14205 |
Mod Team
Join Date: Sep 2011
Location: Valley of the hot as ****
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Posts: 46,025
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