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Supporter
Join Date: Apr 2007
Location: Scott City KS
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Fire Me Boy! What's For Dinner? Thread
Since the other one got too big, let's keep the food truck rolling. Whacha got?
Vol 2. http://www.chiefsplanet.com/BB/showthread.php?t=285408 Last edited by Buehler445; 03-02-2020 at 09:14 AM.. |
Posts: 57,030
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#11086 |
Baba Ganoush
Join Date: Jan 2012
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Chicken alfredo
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Posts: 29,439
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#11087 |
MVP
Join Date: May 2001
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Posts: 18,151
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#11088 |
MVP
Join Date: Aug 2017
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I am eying a nine dollar frozen pizza and a box of red wine blend....
Last edited by cooper barrett; 03-09-2018 at 07:23 PM.. |
Posts: 13,669
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#11089 |
Snacks Are Under My Apron
Join Date: Jan 2006
Location: The Edge
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No I think those are smoked with deck wood
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Posts: 24,089
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#11090 |
EvOlVeD
Join Date: Jun 2016
Location: Blue Mountains, Australia
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Posts: 8,253
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#11091 |
pie is never free
Join Date: Sep 2006
Location: the drivers seat
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Posts: 92,280
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#11092 |
Baba Ganoush
Join Date: Jan 2012
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Posts: 29,439
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#11093 |
MVP
Join Date: May 2001
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Posts: 18,151
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#11094 |
MVP
Join Date: May 2001
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Posts: 18,151
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#11095 |
Baba Ganoush
Join Date: Jan 2012
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Posts: 29,439
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#11096 |
EvOlVeD
Join Date: Jun 2016
Location: Blue Mountains, Australia
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shredded leg of lamb, fetta, balsamic glaze, salad veggies, garlic aioli wraps
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Posts: 8,253
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#11097 |
EvOlVeD
Join Date: Jun 2016
Location: Blue Mountains, Australia
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Posts: 8,253
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#11098 |
Veteran
Join Date: Jan 2006
Location: Kansas City, MO
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The chicken parm and alfredo both look really good. I may have to make some good Italian eats this week. I haven't made fresh pasta for a while so I may have to do that.
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Posts: 2,446
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#11099 |
Baba Ganoush
Join Date: Jan 2012
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Posts: 29,439
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#11100 |
MVP
Join Date: Aug 2017
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Posts: 13,669
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