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07-15-2015, 08:45 AM | |
Supporter
Join Date: Apr 2007
Location: Scott City KS
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Fire Me Boy! What's For Dinner? Thread
Since the other one got too big, let's keep the food truck rolling. Whacha got?
Vol 2. http://www.chiefsplanet.com/BB/showthread.php?t=285408 Last edited by Buehler445; 03-02-2020 at 09:14 AM.. |
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01-03-2018, 07:44 PM | #10531 |
**** you, you cretin.
Join Date: Jan 2012
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01-03-2018, 07:44 PM | #10532 |
Fight, build, win!
Join Date: Sep 2004
Location: KC
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01-03-2018, 07:45 PM | #10533 |
Mod Team
Join Date: Sep 2011
Location: Valley of the hot as ****
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01-03-2018, 07:46 PM | #10534 |
**** you, you cretin.
Join Date: Jan 2012
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1 0 |
01-03-2018, 07:52 PM | #10535 |
Yum! Buc Marshmellows!
Join Date: Apr 2006
Location: None of your business
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01-03-2018, 07:53 PM | #10536 |
Rock Chalk Jayhawks! KU!!!
Join Date: Aug 2005
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Little Traeger action from last night. |
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01-03-2018, 07:54 PM | #10537 |
Rock Chalk Jayhawks! KU!!!
Join Date: Aug 2005
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Buttermilk banana macadamia nut pancakes Blu moon cafe Kihei Hawaii |
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01-03-2018, 07:54 PM | #10538 |
Fight, build, win!
Join Date: Sep 2004
Location: KC
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You may have to take Fish's advice and spice them up re-jar. Wickles pickles are a bit harder to find but i like them also.
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01-03-2018, 07:57 PM | #10539 |
Mod Team
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Location: Valley of the hot as ****
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01-03-2018, 08:19 PM | #10540 | |
Ultrabanned
Join Date: Oct 2007
Location: Northland
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Quote:
Those Famous Daves chips are fairly spicy but I've never tried the spear style, only the bread and butter chips, don't know if that floats your boat or not, but I really like them. |
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01-03-2018, 08:24 PM | #10541 |
pie is never free
Join Date: Sep 2006
Location: the drivers seat
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Nothing special, fresh fried chix strips and a big ass Caesar salad
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01-04-2018, 09:32 AM | #10542 |
Politically Incorrect
Join Date: Feb 2009
Location: Scottsdale, AZ
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01-04-2018, 09:36 AM | #10543 |
Supporter
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Location: Scott City KS
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01-04-2018, 09:53 AM | #10544 |
Scarlett Johansson's boytoy
Join Date: Nov 2006
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Porubskys Hot Pickles
One 32-ounce jar kosher dill pickle halves (about 4 large pickles), with brine 1/2 cup prepared horseradish 1 teaspoon cayenne 1. Pour the brine from the pickle jar into a large bowl. Mix the horseradish and cayenne into the brine. Cut the pickles into large bite-sized pieces and reimmerse them in the spiced brine. Cover and refrigerate several hours or overnight. |
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1 0 |
01-04-2018, 10:20 AM | #10545 |
**** you, you cretin.
Join Date: Jan 2012
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