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Fight, build, win!
Join Date: Sep 2004
Location: KC
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Pizza Hut to offer a better Burger
The new Cheese Burger Melt for a limited time. This will probably bomb like when Micky D offered pizza by the slice. Get ready to get out and get these kids.
![]() https://www.usatoday.com/story/money...t/73690348007/ I'll wait for Review Bra's opinion on this. |
Posts: 24,665
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#61 |
El Gato Gordo Loco
Join Date: Apr 2006
Location: Earth
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Posts: 46,552
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#62 |
Veteran
Join Date: Mar 2024
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Posts: 1,488
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#63 |
I Like The Kansas City Chiefs
Join Date: Nov 2017
Location: Shawnee, KS
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I just want Minsky’s to bring back the Joes KC Pizza
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Posts: 26,284
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#64 |
Consuming CP souls
Join Date: Oct 2005
Location: U.S.A.
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Posts: 69,264
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#65 |
MVP
Join Date: Oct 2012
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Posts: 16,721
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#66 | |
Forever Royal
Join Date: Mar 2012
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Quote:
I legitimately mean I don’t know what changes have been made over the years. From fresh to frozen is the first concrete thing I’ve seen written. |
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Posts: 24,176
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#67 |
Consuming CP souls
Join Date: Oct 2005
Location: U.S.A.
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Bud, any time you go from fresh local ingredients to pre packaged frozen you suffer a HUGE quality drop on food. That's what happened at all these chains. Simple as that. There is no mystery.
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Posts: 69,264
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#68 | |
MVP
Join Date: Oct 2006
Location: West of the Equator
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Quote:
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Posts: 13,649
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#69 |
Going home eventually
Join Date: Dec 2002
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Posts: 30,483
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#70 |
El Gato Gordo Loco
Join Date: Apr 2006
Location: Earth
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Posts: 46,552
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#71 |
The man you could post like.
Join Date: Oct 2010
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Things like the recession and COVID marked some pretty big declines as well. Cheaper and lower quality ingredients for higher profits. Granted, that's literally every chain ever.
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Posts: 38,167
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#72 |
Bewegungsfreiheit fur alles
Join Date: Sep 2000
Location: We've lost Luka
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Why not offer to make a better pizza? Too difficult for a pizza chain?
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Posts: 7,949
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#73 |
Fight, build, win!
Join Date: Sep 2004
Location: KC
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Posts: 24,665
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#74 |
Fight, build, win!
Join Date: Sep 2004
Location: KC
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I used to get Aldi's Carolina style bbq sauce for pulled pork but have found a better substitute. It's less sweet which I find better for PP but not enough spicy mustard zip so I went elsewhere.
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Posts: 24,665
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#75 |
Fight, build, win!
Join Date: Sep 2004
Location: KC
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Blues Hog Tenessee Red or Dukes Carolina Gold are my choices now on Pulled Pork.
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Posts: 24,665
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