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07-15-2015, 08:45 AM | |
Supporter
Join Date: Apr 2007
Location: Scott City KS
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Fire Me Boy! What's For Dinner? Thread
Since the other one got too big, let's keep the food truck rolling. Whacha got?
Vol 2. http://www.chiefsplanet.com/BB/showthread.php?t=285408 Last edited by Buehler445; 03-02-2020 at 09:14 AM.. |
Posts: 57,834
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04-19-2017, 06:35 PM | #7381 |
Dazed and Confused
Join Date: Jan 2002
Location: Somewhere Out There
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Left over Ribs, tasty....no pics
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04-19-2017, 06:37 PM | #7382 |
Yum! Buc Marshmallows
Join Date: Apr 2006
Location: None of your business
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04-19-2017, 06:39 PM | #7383 |
Fish are scared of me
Join Date: Nov 2001
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Posts: 40,635
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04-19-2017, 06:40 PM | #7384 |
Yum! Buc Marshmallows
Join Date: Apr 2006
Location: None of your business
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Posts: 164,306
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04-19-2017, 07:13 PM | #7385 |
Spiraling down the Drain
Join Date: Oct 2012
Location: Dante's Ninth Circle
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Scrambled eggs and beer.
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Posts: 32,453
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04-19-2017, 07:14 PM | #7386 | ||
Politically Incorrect
Join Date: Feb 2009
Location: Scottsdale, AZ
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Quote:
Quote:
That rack of lamb is killer and the stuffed shells look fantastic. I'm pretty sure someone is going to stalk you and invade one of your dinners. |
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04-19-2017, 07:14 PM | #7387 |
Cast Iron Jedi
Join Date: Nov 2004
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Fried egg sandwich and iced water.
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Posts: 35,253
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04-19-2017, 07:14 PM | #7388 |
Yum! Buc Marshmallows
Join Date: Apr 2006
Location: None of your business
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Posts: 164,306
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04-19-2017, 08:54 PM | #7389 |
Mostly Ignored
Join Date: Jul 2013
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Nice pics, BEP. I would destroy those ricotta stuffed shells. Absolutely destroy.
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04-19-2017, 08:59 PM | #7390 |
Supporter
Join Date: Aug 2000
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Forgot how easy it is.
Pork shoulder dash of claude's marinade dash fennel dash rosemary 3 big carrots sliced 1 big russet sliced 1 vidalia quartered 1/2 cup water toss it all in the crock pot and wait for dinner. Last edited by Baby Lee; 04-19-2017 at 10:11 PM.. |
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04-19-2017, 09:04 PM | #7391 |
(Sir/Yes Sir/Aye Aye Sir)
Join Date: Oct 2009
Location: Diving
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04-19-2017, 09:06 PM | #7392 |
Mod Team
Join Date: Sep 2011
Location: Valley of the hot as ****
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The lamb and those stuffed shells look amazing. Fantastic stuff. I love both of those.
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Posts: 46,112
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04-19-2017, 09:07 PM | #7393 |
(Sir/Yes Sir/Aye Aye Sir)
Join Date: Oct 2009
Location: Diving
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Tonight was a QT hot dog. Headed out to hockey practice, truck = dead as all get out.
After scrambling the only option was distracted driving while eating a QT hot dog.. |
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04-19-2017, 09:13 PM | #7394 |
Mostly Ignored
Join Date: Jul 2013
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Posts: 18,096
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04-19-2017, 09:21 PM | #7395 |
Supporter
Join Date: Aug 2000
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I put the shoulder in frozen [with liquid and aromatics] at 6am, added the vegetables at noon. . . . -ish. Ate around 6-6:30 that evening [dusk, done with yard work].
Wait until the shoulder browns on outside on all sides in crockpot to add veggies. You can't really overcook, particularly if you reduced to simmer after a few hours. And you don't have to get up at the crack of dawn to have it done by dinner either. Its done when the pork is fork separable and fat is rendered into broth. Could be as quick as 5-6 hours cooking, depending on size of meat. |
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