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02-22-2015, 11:30 PM | #3646 |
Fight, build, win!
Join Date: Sep 2004
Location: KC
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Posts: 25,134
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02-22-2015, 11:35 PM | #3647 |
I'll be back.
Join Date: Nov 2002
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Posts: 286,080
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02-27-2015, 06:53 PM | #3648 |
**** you, you cretin.
Join Date: Jan 2012
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What's for dinner? Here's mine... (Part 2)
Has anyone tried "flat steak" before, no it's not flank steak. I just picked some up from Costco and I'm in love. For $15 I was able to make 4 different meals. This picture is shitty, as I was in a rush. Flat steak pan seared topped with Gorgonzola. Amazing. I'll be buying this steak again.
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Posts: 29,900
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02-27-2015, 06:57 PM | #3649 |
Most Valuable Villain
Join Date: Dec 2006
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Posts: 92,316
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02-27-2015, 06:57 PM | #3650 |
Cast Iron Jedi
Join Date: Nov 2004
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Flat iron? It's one of those butcher cuts that's become more popular in the last few years. Good stuff.
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Posts: 35,253
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02-27-2015, 06:58 PM | #3651 |
Cast Iron Jedi
Join Date: Nov 2004
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Lazy tonight and didn't want to cook much. I had a fried peanut butter sandwich.
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Posts: 35,253
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02-27-2015, 07:16 PM | #3652 |
pie is never free
Join Date: Sep 2006
Location: the drivers seat
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Tonight is Papa Murphys meat lovers on regular crust.
The good stuff is tomorrow... carne asada tacos, I've got a 3 pound chunk of sirloin that will be super thin sliced, vidalia onion, fresh cilantro, a little fresh garlic (not necessary, but it works), one finely chopped jalapeno and 8 inch corn tortillas that will be steamed before being loaded up. Some doctored up boxed spanish rice on the side and tomorrow will be a feast, cant wait. |
Posts: 94,091
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02-27-2015, 07:21 PM | #3653 | |
Supporter
Join Date: Aug 2000
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Quote:
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Posts: 95,642
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02-27-2015, 07:22 PM | #3654 | |
(Sir/Yes Sir/Aye Aye Sir)
Join Date: Oct 2009
Location: Diving
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Quote:
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Posts: 118,394
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02-27-2015, 07:23 PM | #3655 |
(Sir/Yes Sir/Aye Aye Sir)
Join Date: Oct 2009
Location: Diving
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Frozen Aldis pizza. I was already going to hell so who cares.
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Posts: 118,394
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02-27-2015, 07:47 PM | #3656 |
Mod Team
Join Date: Sep 2011
Location: Valley of the hot as ****
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Do we mean flat iron steak?
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Posts: 46,068
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02-27-2015, 08:15 PM | #3657 |
**** you, you cretin.
Join Date: Jan 2012
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Posts: 29,900
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02-27-2015, 08:16 PM | #3658 |
**** you, you cretin.
Join Date: Jan 2012
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Posts: 29,900
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02-27-2015, 08:16 PM | #3659 |
Cast Iron Jedi
Join Date: Nov 2004
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Posts: 35,253
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02-27-2015, 08:25 PM | #3660 |
Keepin it Real
Join Date: Sep 2004
Location: Oklahoma
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4" of snow and I just finished some kc strips on the smoker. Tomorrow is some pork baby backs.
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Posts: 10,496
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