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08-13-2014, 06:36 AM | #196 |
Yum! Buc Marshmellows!
Join Date: Apr 2006
Location: None of your business
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Posts: 163,981
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08-13-2014, 07:02 AM | #197 |
(Sir/Yes Sir/Aye Aye Sir)
Join Date: Oct 2009
Location: Diving
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08-13-2014, 07:40 AM | #198 | ||
Supporter
Join Date: Aug 2000
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Seriously though, it doesn't go rancid all that quickly that I have experienced [I can't recall a point in my life that my bacon fat reserve was more than a month or two old]. If I had to guess, it's on par with the stability of lard. |
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08-13-2014, 07:48 AM | #199 | |
Cast Iron Jedi
Join Date: Nov 2004
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08-13-2014, 07:51 AM | #200 |
Cast Iron Jedi
Join Date: Nov 2004
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Posts: 35,253
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08-13-2014, 07:58 AM | #201 | |
Supporter
Join Date: Aug 2000
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Bet you hand wash your lump charcoal and autoclave your grill grate before every use, too. |
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08-13-2014, 08:00 AM | #202 | |
Cast Iron Jedi
Join Date: Nov 2004
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08-13-2014, 08:07 AM | #203 |
Supporter
Join Date: Aug 2000
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You're STRAINING bacon drippings!!
We're on the precipice of dabbing grease off pizza slices and eating them with a knife and fork here. This isn't end of the world stuff, but it IS a little twee, a little precious, that's all. And it's not my fault you presented your hymen when I slung some good natured shit in your general direction over an objectively silly 'sandwich innovation' exchange. |
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08-13-2014, 08:15 AM | #204 | |
Cast Iron Jedi
Join Date: Nov 2004
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There's nothing wrong with straining your bacon grease. In fact, it should be done to not only to help it keep longer (as all oil should be strained before reuse), but also so you don't introduce any unwanted flavors or flecks of food into your other dishes. Yes, it's just bacon grease, but I clean my blender after I use it, too. I guess that makes me "precious" in your book. |
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08-13-2014, 08:20 AM | #205 | |
Supporter
Join Date: Aug 2000
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08-13-2014, 08:21 AM | #206 |
Cast Iron Jedi
Join Date: Nov 2004
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Posts: 35,253
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08-13-2014, 08:31 AM | #207 | |
Supporter
Join Date: Aug 2000
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I now realize your inability to absorb and enjoy humor is rooted in my own inadequacies, and your humble observations of my bitchy and assy-ness are deserved, and to be honest a little belated. You have given me much to think about, and much grease to sterilize before I contaminate my forays into junk food with flavor. |
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Posts: 95,642
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08-13-2014, 08:38 AM | #208 |
Fight, build, win!
Join Date: Sep 2004
Location: KC
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My sisters tin has a recessed aluminum tray with little holes. When your pour the grease it strains through.
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08-13-2014, 08:40 AM | #209 |
Supporter
Join Date: Aug 2000
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Posts: 95,642
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08-13-2014, 08:41 AM | #210 |
Supporter
Join Date: Aug 2000
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