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07-15-2015, 08:45 AM | |
Supporter
Join Date: Apr 2007
Location: Scott City KS
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Fire Me Boy! What's For Dinner? Thread
Since the other one got too big, let's keep the food truck rolling. Whacha got?
Vol 2. http://www.chiefsplanet.com/BB/showthread.php?t=285408 Last edited by Buehler445; 03-02-2020 at 09:14 AM.. |
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05-12-2020, 05:53 PM | #15031 | |
(Sir/Yes Sir/Aye Aye Sir)
Join Date: Oct 2009
Location: Diving
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Quote:
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05-12-2020, 05:54 PM | #15032 |
(Sir/Yes Sir/Aye Aye Sir)
Join Date: Oct 2009
Location: Diving
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Posts: 119,285
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05-12-2020, 08:03 PM | #15033 |
Cheat Death
Join Date: Nov 2007
Location: Land of Drincoln
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Grilled chicken breast and bacon fat sauteed brussel sprouts topped with some trashy fried onions
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Posts: 35,497
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05-12-2020, 08:57 PM | #15034 |
Supporter
Join Date: Aug 2000
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All this meatloaf talk inspired me to do the meatloaf twist on the 'KFC failure pile'
slice of meatloaf topped with mashed potatoes and mushroom gravy, surrounded by canned sweet corn and toss it into broiler for a second with shredded cheese on top. |
Posts: 95,642
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05-13-2020, 07:41 AM | #15035 |
Veteran
Join Date: Jan 2006
Location: Kansas City, MO
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Funny I hadn't mentioned meatloaf at all and my wife decided she wants it this week. This is the recipe we use.
https://www.allrecipes.com/recipe/21...ssic-meatloaf/ |
Posts: 2,447
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05-13-2020, 07:43 AM | #15036 |
Bono & Grbac wasn't enough
Join Date: Oct 2000
Location: Sioux City, IA
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Don't let your meat loaf
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Posts: 37,445
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05-14-2020, 06:05 PM | #15037 |
Ultrabanned
Join Date: Oct 2007
Location: Northland
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Fire Me Boy! What's For Dinner? Thread
Made pulled pork enchiladas, think Sorce was the inspiration earlier in this thread.
Carmelized some onions and then did a 3/1 split of enchilada/bbq sauce. Sent from my iPhone using Tapatalk Last edited by Pablo; 05-14-2020 at 06:12 PM.. |
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05-14-2020, 06:12 PM | #15038 |
MVP
Join Date: Aug 2017
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I remember GrandMa Jasper had the best meatloaf sammie ever.
I think you can buy it sometimes at Hen House |
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05-14-2020, 07:12 PM | #15039 | |
Veteran
Join Date: Jan 2006
Location: Kansas City, MO
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Quote:
Sent from my Pixel 3 using Tapatalk |
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05-14-2020, 07:16 PM | #15040 |
Snacks Are Under My Apron
Join Date: Jan 2006
Location: The Edge
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I wish I could make a good enchilada. Every time I think I have it my son says it taste like tea, I’m like WTF???
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05-14-2020, 07:19 PM | #15041 |
Veteran
Join Date: Jan 2006
Location: Kansas City, MO
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05-14-2020, 07:22 PM | #15042 |
Snacks Are Under My Apron
Join Date: Jan 2006
Location: The Edge
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He just turned 12. He prefers a cheese enchilada with cheese sauce. I have tried many sauces but have to eat the pan alone. One time I thought we had a winner until the next day leftovers.
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05-14-2020, 07:33 PM | #15043 | |
Suupraa Geniuuusss
Join Date: Jan 2019
Location: North Phoenix, AZ
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Quote:
Kind of like when i was a kid and I hated my mom's Thanksgiving green bean casserole. Then sometime around my 14th or 15th birthday I suddenly decided i really liked it. The green beans just tasted better somehow. She didn't change anything. I'd just keep making the version that you think is the best one, and by the time he's 15 he'll probably like it. Or if you just have to make on he likes right now, consider adding sugar. Like a teaspoon or so. |
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05-14-2020, 07:45 PM | #15044 |
Ultrabanned
Join Date: Oct 2007
Location: Northland
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05-14-2020, 07:51 PM | #15045 | |
Fight, build, win!
Join Date: Sep 2004
Location: KC
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Quote:
A really good one takes a bit more time Is the blond Gal who runs the Americas test kitchen. I cant find the video now but I posted it here before just dont know the thread. I dont like any of the canned even in Mexican groceries. |
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