Thread: Other Sports Iditarod
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Old 03-13-2024, 12:52 PM   #28
frozenchief frozenchief is online now
Cynical Misanthrope
 
Join Date: Apr 2013
Location: Alaska
Quote:
Originally Posted by Rain Man View Post
I read somewhere that it got tangled in the dog harness.

This says that he got a penalty for not gutting it properly: https://www.nbcnews.com/news/us-news...-ti-rcna142373 Per the article, they apply the penalty if they think he got a competitive advantage by not gutting it properly. I'm not sure why killing a big animal could possibly be a competitive advantage in any way. It seems like something you would want to avoid.
Even with that penalty, Seavey won this year.

As far as the penalty, the rules govern what you must do if you have to kill a big game animal, such as a moose or a bison. Killing a big game animal is obviously an option of last resort but the results require that if you do, the animal must be properly gutted/cleaned.

For those who do not know, gutting means cutting the animal open and removing its intestines and organs. This does two things, both of which help preserve meat. The first thing it does is to cool an animal quite quickly. The fur on these animals is extremely thick and dense to retain heat. By opening a carcass, air can get through the fur and cool an animal.

Similarly, most of the bacteria that speeds decay is in the intestines. By removing the intestines, it will cool the intestines slowing their rate of decay but it will also remove a source of contamination from the carcass.

The race involves various checkpoints that are roughly 50 - 90 miles apart. These dogs run at around 6-7 mph so there might be a delay of a few hours for a musher to get to the next check point and tell people what happened. Local residents will go out and find the animal and bring it back to town, cutting it up and distributing the meat so it wont go to waste. (about 80+% of the local diet will be game anyway) In such circumstances, it would be tempting to not sufficiently gut an animal to save time. This rule is designed to prevent people from doing that so that the meat can be salvaged. I expect that Seavey told them what happened, continued with the race, locals went to the carcass and realized it had not been sufficiently gutted and informed race officials.
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