Thread: Food and Drink What are you Smoking/Grilling/BBQ'ing this weekend?
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Old 08-10-2020, 10:55 AM   #2418
tooge tooge is offline
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Join Date: Feb 2007
Location: Liberty, MO
smoked 2 whole chickens and a whole filet of salmon. The salmon I put dijon mustard on lightly then old bay seasoning. The chicken was bbq rub on one and montreal steak seasoning on the other.
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