Thread: Food and Drink What are you Smoking/Grilling/BBQ'ing this weekend?
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Old 07-11-2016, 05:57 PM   #178
srvy srvy is offline
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Join Date: Sep 2004
Location: KC
Quote:
Originally Posted by lewdog View Post
Got one, two years ago. It's been used maybe 8 times. No longer heats past 200 degrees for 2-3 hours even in the 100+ degree Phoenix temps. Last time I had it turned to high heat, mid day at 100 degrees and it never broke 225 degrees and took 4 hours to get there. The bottom framing and door are cracked and it not longer seals. The door hinge snapped off so the door sometimes falls off when I close it.

Bradley won't replace any of that and expects me to pay close to $100 in replacement parts to fix it.


It's a hunk of shit.
Do you use an extension cord Lew?
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