Thread: Food and Drink Fire Me Boy! What's For Dinner? Thread
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Old 11-18-2018, 05:04 PM   #12781
Graystoke Graystoke is offline
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Join Date: Sep 2005
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Quote:
Originally Posted by KCUnited View Post
Anyone or anyone's parents make Rumaki (bacon wrapped water chestnuts) back when it was popular? I loved them as a kid when moms made them for parties so I thought I'd try them BBQ style.

I soaked water chestnuts in soy sauce with a habanero overnight, wrapped them in bacon, put on a sweet/heat rub, threw them on the smoker and glazed them with around 15 minutes left. Like BBQ popcorn.
Dam! I haven’t had those in years. They look amazing!
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