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Subway's meat is bottom of the barrel, that's just a known fact. All their deli meats are turkey based and absolutely loaded with sodium.
However, I can't see the need to 'cut' their tuna with anything considering a tin of tuna is cheaper than a can of cat food at this point.
Unless they're mixing it with potted meat, which is the cheapest food on Earth next to ramen noodles. I guess I could see that.
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