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what i have is half a 3 day marinated jerk chicken, 11 pounds of 81/19 ground beef not yet frozen, 3 ears fresh corn, jasmin rice, 1 egg, a 7lb ham cured picnic shoulder, not yet frozen, 1 lb 41/50 frozen shrimp, yeast roll breading, cream cheese, 2 fresh green peppers, 4lbs onion, cumin, tumeric, chipotle, hot mustard powder, japanese pepper, mirin, 1 lime and 1 lemon, romaine lettuce, 3 bananas,
any recipes?
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