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Careful Iowanian. Not positive, but I'm betting jerkey is supposed to be stamped by the USDA. I'm sure it will get through, but fresh deer jerkey may be a problem.
Usually (as was the case in all of the bases I was at overseas) customs only approves meat and food products that are inspected by the USDA. Just a heads up.
And great idea BRC, I'll try and see what I can come up with to help out your goal.
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