Thread: Food and Drink Fire Me Boy! What's For Dinner? Thread
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Old 10-24-2015, 11:07 PM   #444
Buzz Buzz is offline
I like Pie!
 
Join Date: Jan 2004
Location: In my garage
Quote:
Originally Posted by Lonewolf Ed View Post
I used 16 oz. of raw vinegar in the marinade for my sauerbraten and I also use it when I make Jamaican (sort of!) fajitas with key lime juice and Worcestershire. I don't use it much other than for those things.
Dad used to put vinegar In his chili, never cooked with it myself.
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