Thread: Food and Drink What are you Smoking/Grilling/BBQ'ing this weekend?
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Old 04-13-2019, 02:13 PM   #1541
In58men In58men is offline
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Quote:
Originally Posted by Fire Me Boy! View Post
If you were going to make chili from leftover brisket, point or flat?
I think the flat would give you the better texture. Not as chewy.
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