Thread: Food and Drink Subway Tuna May Be Mystery Meat
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Old 06-22-2021, 10:44 AM   #8
BlackOp BlackOp is offline
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Quote:
Originally Posted by htismaqe View Post
A few years ago, a team did genetic research on fast food "chicken" from several restaurants.

McDonald's, BK, and several others were using chicken that was 95% or more real chicken.

Subway was using "chicken" that was 50% soy, IIRC.
Really makes you wonder what the top-down motivation is behind manipulating chicken to the point it's not really even chicken anymore.

Then there was the "pink slime" McDonalds was doing...



I eat fast food maybe once or twice a year...and remember eating McDonalds and how terrible my body felt afterwards...I wont eat there for free...probably wouldn't if they paid me.
Last edited by BlackOp; 06-22-2021 at 10:51 AM..
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