Quote:
Originally Posted by htismaqe
No because scalloped potatoes have cheese.
The glaze is generally made from sugar, vinegar, and bacon grease.
Have you ever had Dutch wilted lettuce? Same glaze.
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Oh man, I'll eat the SHIT out of some wilted lettuce.
So this is essentially the same stuff but on a sliced up baked potato? I'm typically wary of german potato salad but that sounds like it may be damn good.