Quote:
Originally Posted by Stryker
Did these on the grill tonight for the first time and they are amazing!
Rotated every 2 minutes for 8 minutes. Turned grill off and placed sausage in hot dog bun and covered with a slice of pepper jack cheese. Put back on unlit grill and rotated every 45 seconds 3 times until cheese was melted bun got toasted as well. Splash down the center with spicy brown mustard and serve - very good! Will try the other flavors they have.
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Will look for.
Their Firecracker brats are ****ing outstanding. I like all things J'Ville but those are a cut above. For you folks locally, watch out for the Farmland Blvd Wheat brats. Those are my favorite and they're not everywhere, but a very nice beer brat. Throw it on a Roma brat roll and you're eating right.