Thread: Food and Drink Fire Me Boy! What's For Dinner? Thread
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Old 11-13-2018, 03:26 PM   #12710
tooge tooge is offline
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Join Date: Feb 2007
Location: Liberty, MO
I'm trying to do a meatless night a week. Making it Mondays for now. I did stuffed cabbage. The filling was riced cauliflower, sundried tomatoes, minced garlic, basil, and lentils. Topped it with marinara sauce and baked it. It was great.
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