Quote:
Originally Posted by RubberSponge
Beer can chicken with yardbird rub. Always easy, delicious and done in a couple hours.
Did 8 racks of ribs, an 8lb pork butt and 10lbs of bologna last weekend. Definitely not looking for that long of a cook this weekend
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Pork tenderloins are a great quick smoke. I suggest an OJ brine.