Quote:
Originally Posted by In58men
I HIGHLY recommend this alfredo sauce. It’s hands down the best I’ve had. You gotta try it.
2 sticks unsalted butter
1 1/2 Cups heavy cream
Salt and white pepper to taste
1 dash garlic salt
3/4 cup grated Romano cheese
1/2 cup grated Parmesan cheese
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I can definitely try that one. Mine was very similar. One less stick of butter, and replace the Romano cheese with 4 oz of cream cheese. I think the cream cheese helped give it the creamier texture.