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Old 02-27-2018, 05:25 PM   #10925
Fire Me Boy! Fire Me Boy! is offline
Cast Iron Jedi
 
Join Date: Nov 2004
What's For Dinner? Here's Mine Vol. 3.

Quote:
Originally Posted by TimBone View Post
This thing is cut like a large steak. I hope I'm describing it correctly.

FMB, If I was going the beef route for fettuccine Alfredo, what cut of beef would you recommend?


To slice like 1/4-1/2 inch slices? Flank or skirt. Maybe flat iron.

Last edited by Fire Me Boy!; 02-27-2018 at 05:33 PM..
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