Thread: Food and Drink What are you Smoking/Grilling/BBQ'ing this weekend?
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Old 07-23-2017, 09:22 AM   #681
Fire Me Boy! Fire Me Boy! is offline
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Quote:
Originally Posted by Inmem58 View Post
Yeah, hot and fast. 300 degrees.


Yeah, my PBC cooks around 310. I love the brisket off it. You don't get much of a smoke ring, but it tastes great and is done inside of 7 hours.
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