Quote:
Originally Posted by JASONSAUTO
When I lo carb I ONLY eat great meat. **** it. Might as well. Right?
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I definitely do when I start out cutting weight. The leaner I get, the less and less I can have the fatty steaks. But on a very low carb day, with being good for days on end, I'd do a huge Ribeye and eat every bit of fat on it.
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