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: Food and Drink
Fire Me Boy! What's For Dinner? Thread
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12-08-2015, 07:24 PM
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Buzz
I like Pie!
Join Date: Jan 2004
Location: In my garage
FMB, you said you did fried rice, assuming Chinese style? What's the trick, tried making take out style and can't even come close. Went with long grain and cooked the day before, then fried, still turned out like mush and none of the taste.
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