Thread: Food and Drink Fire Me Boy! What's For Dinner? Thread
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Old 12-04-2015, 09:11 PM   #638
BucEyedPea BucEyedPea is offline
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Quote:
Originally Posted by Buehler445 View Post
What cut of pork? Tenderloin?
No pork loin boneless thin chops. Easy to just slice lengthwise for stir-fry. Very tender. Both tenderloin and loin are cut from the same muscle group but are slightly different muscles I believe.
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