Quote:
Originally Posted by Baby Lee
Indian is delicious, I'd start with the mild stuff. Find a reputable buffet.
It's not that the spicy stuff is off-putting, but the mild stuff is so different and wonderful and you wouldn't know it from the spicy stuff.
There really isn't another cuisine like it. It's a lot like casseroles or pot luck, in that the food is slow cooked in sauce, which makes it perfect for buffet or cafeteria style fast food, just spoon a ladleful over rice. And the sauces rely on complex spice mixes.
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Good advice. I always suggest chicken tikka masala as the entry point to Indian cuisine. If you like that, go further. If you don't, just give up.