You'll get fined for having it, won't you?

Not if I don't get caught.

Yes, good plan.....put it down you pants...

Miller High Life

Champagne of Beers

Out of the bottle, that's great cheap beer.:clap:

Yep, bottles all day long.

Mmmmm, tasty. Tried this when visiting Nashville a couple of years ago. Glad that they finally got distribution out this way.

http://spiritedgifts.com/blog/wp-con...ripleSmoke.jpg

BTW guys -- Four Roses announced last week that they've run out of stock on both of their Q recipes (bigtime floral yeast). It'll be a few years before there are any new Q recipe private bottlings for their Single Barrel.

Having never had either of the Q expressions I'm on the lookout for a bottle.

I remember back when I first joined here some of ya'll said things like "welcome to the board". "Nice to have you". Man. That was a time.

Yea I read that sometime last week. Sadly this is only the beginning with bourbon. One of my favorite characteristics in the recipes where they use the Q yeast is the floral. I'm also keeping my eyes peeled for a bottle but not holding my breath. Highly doubt I'll find one.

Good stuff

http://images.tapatalk-cdn.com/15/04...d7a7531004.jpg

Back and forth tonight between Redds apple and strawberry ale, and sips of vodka on ice with a lemon squeeze.

Been on a big non-beer kick lately, beer just gets **** ing old in a hurry if you're not really wanting it... these apple ales are the perfect antidote though, and they don't become undrinkable if they get a little warm either.

Digging the Boulevard cans. Heavy Lifting is amazing, and the Radler is a good change-up. Very hopeful that their planned winter seasonal is an iteration of the Oatmeal Stout from their Tasting Room selection.

What are we going with tonight? I'm going with the old reliable as of right now.

http://upload.wikimedia.org/wikipedi...falo_Trace.JPG

Too much licorice in BT for me. I would spend the 10 more eagle rare or 25 more for Blanton's.