Originally Posted by scho63 (Post 17445149)

They have the Chris Jones Special: 15" steak with a lot of thickness and veining.

Originally Posted by ghak99 (Post 17445168)

Am I the only one who thinks the place looks awfully cornballish?

The bar looks like something you'd cruise to pick up 60 year old women.

Originally Posted by ghak99 (Post 17445168)

Am I the only one who thinks the place looks awfully cornballish?

The bar looks like something you'd cruise to pick up 60 year old women.

Originally Posted by New World Order (Post 17443019)

Should have called it Mahomes and Maauto

Originally Posted by IowaHawkeyeChief (Post 17445617)

That's the upscale style look. Ruth Chris, Mortons, Flemings all have a similar look. It's not like the Texas Roadhouse. Most who will dine at this place, prob ably $150 per with drinks if your lucky, probably don't need to cruise or pick up anybody.

Originally Posted by displacedinMN (Post 17445814)

It better be good.

There is a place in Morris, MN. It serves 45 day aged steaks. AMAZING.
I hope this will be that good or have something that makes it good.

Originally Posted by IowaHawkeyeChief (Post 17445617)

That's the upscale style look. Ruth Chris, Mortons, Flemings all have a similar look. It's not like the Texas Roadhouse. Most who will dine at this place, prob ably $150 per with drinks if your lucky, probably don't need to cruise or pick up anybody.

Originally Posted by LoneWolf (Post 17443281)

A few of menu items they should have:

1. A footlong brat named The Jonesy
2. The Big Red burger
3. The Patrick Special--Steak w/ketchup (actually a great red sauce that looks like ketchup)--Idea stolen from DaFace.
4. Spagnuolo Spaghetti Plate
5. Grim Reaper Ribeye

Originally Posted by Rain Man (Post 17445884)

If there's a restaurant where the men don't need to pick up anybody, it'll eventually fill up with women who want to be picked up.

Originally Posted by ghak99 (Post 17445880)

That place looks 40 years behind their other properties.

You don't see a difference?

https://www.fb101.com/wp-content/upl...m-overview.jpg

https://www.nrn.com/sites/nrn.com/fi...?itok=-4EnEcJ_

Originally Posted by Rain Man (Post 17445882)

Okay, I looked since I'll be driving around Minnesota again this summer. I can narrow it down to two restaurants, but unfortunately they're near a Pizza Ranch, so I'll just go to Pizza Ranch instead.

Originally Posted by displacedinMN (Post 17445948)

Prime Steakhouse, Morris.

Berkner Pizza in Ortonville was a PR but left. My future son in laws Pioneer seed shed is behind it.
Lakewood Supper Club in Ortonville is good too, but Prime is a must go.

More traffic info or something else?

Originally Posted by InChiefsHeaven (Post 17443582)

In Omaha, it's all about steak houses...and I'm kinda over them. I love a good steak, and there are many overpriced options to get one. There's a swanky ala carte one in the Old Market called Spencers...great steak...****ing expensive.

I don't really find it worth it tbh. But that's just me. I'd go to this place if I'm in KC just to do it. I don't think they are going to have a steak that will blow my mind.

Meh. Maybe I'm just old too. There's that...

Originally Posted by IowaHawkeyeChief (Post 17445903)

sure, I'm guessing there is consultants that tell people how the high end steakhouses should look as over the years going to many across the country they all seem to have a similar vibe.

Originally Posted by ChiefaRoo (Post 17445528)

60 year old women with great big rebuilt titties? What’s the problem?

Originally Posted by ghak99 (Post 17445168)

Am I the only one who thinks the place looks awfully cornballish?

The bar looks like something you'd cruise to pick up 60 year old women.

Originally Posted by scho63 (Post 17446186)

Four types of steakhouses:

1. Old School - think Bern's in Tampa, Golden Steer in Vegas, Keen's in New York City or Gene & Georgetti in Chicago

2. New School - Cut in Beverly Hills, Barclay Prime in Philly or Kevin Rathbun Steak in Atlanta

3. Upscale Chain - Capital Grille, Mortons or Ruth Chris

4. Downscale Chain - Longhorn Steakhouse, Outback Steakhouse, Texas Roadhouse

Originally Posted by Rain Man (Post 17446516)

5. Philly cheese

Originally Posted by Katipan (Post 17446021)

Rich people like ugly ass shit.

Originally Posted by Woogieman (Post 17443396)

Not so much these days...I don't know if there is a consensus "best steak house" in KC these days that isn't a chain. KC used to be known for steak houses, but is definitaly a BBQ town now. IS JJ's as good as it was in the previous location? I've never really heard much about Stock Hill, I've heard good word about Pierpont's...been to 801 Chop House, Eddie Vs, Capital Grille, et al-good steaks, but not worth the price these days imho.